Method
- 12 oz chicken apple sausage (fully cooked)
- 1 tsp olive oil spray
- ½ tsp black pepper
- ½ tsp garlic powder (optional)
- Preheat air fryer to 375°F.
- Slice sausage into 1-inch pieces or halve lengthwise.
- Lightly spray with olive oil and season.
- Place in a single layer in the basket.
- Air fry for 8–10 minutes, shaking halfway.
- Rest 1–2 minutes before serving.
Notes
- Don’t overcrowd the basket
- Slice for crisp edges
- Fully cooked sausage only
- Best texture at 375°F
