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Air Fryer Frozen Salmon

Air Fryer Frozen Salmon

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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2
Course: Main Course
Cuisine: American
Calories: 310
Ingredients Method Notes

Ingredients
  

  • 2 frozen salmon fillets 6 oz each
  • 1 tbsp olive oil
  • ½ tsp salt
  • ¼ tsp black pepper
  • ½ tsp garlic powder
  • ½ tsp paprika
  • Optional: lemon wedges dill

Method
 

  1. Preheat air fryer to 390°F.
  2. Rinse salmon briefly to remove ice; pat dry.
  3. Brush with oil and season evenly.
  4. Air fry 7 minutes, flip gently.
  5. Cook another 6–8 minutes until flaky.
  6. Rest 2 minutes before serving.

Notes

  • No thawing needed
  • Cook time varies by thickness
  • Avoid overcrowding basket
  • Use a thermometer for best doneness