Ingredients
Method
- Preheat air fryer to 375°F.
- Spread butter or mayo on one side of each bread slice.
- Place cheese between unbuttered sides.
- Air fry for 4 minutes, flip carefully.
- Cook another 3–4 minutes until golden and melted.
- Cool slightly, slice, and enjoy.
Notes
- Secure top bread with a toothpick if it lifts.
- Avoid overstuffing with cheese to prevent leaks.
- Every air fryer runs differently—check early.
- Let sandwich rest 1 minute before slicing for best melt.
