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No-Bake Blueberry Parfait

No-Bake Blueberry Parfait

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Prep Time 20 minutes
Cook Time 10 minutes
Chill Time 30 minutes
Total Time 1 hour
Servings: 4
Course: Dessert
Cuisine: American
Calories: 260
Ingredients Method Notes

Ingredients
  

  • Blueberry Layer
  • 2 cups blueberries fresh or frozen
  • 2 tablespoons sugar
  • 1 teaspoon lemon juice
  • Cream Layer
  • 1 cup Greek yogurt or heavy cream
  • 2 tablespoons honey or powdered sugar
  • 1 teaspoon vanilla extract
  • Crunch Layer
  • ¾ cup granola or crushed cookies

Method
 

  1. Simmer blueberries, sugar, and lemon juice for 8–10 minutes. Cool completely.
  2. Sweeten yogurt or whip cream with sugar and vanilla.
  3. Layer blueberries, cream, and granola in glasses.
  4. Repeat layers and finish with blueberries.
  5. Chill for at least 30 minutes before serving.

Notes

  • Cool blueberry compote fully before layering
  • Don’t oversweeten—balance matters
  • Assemble close to serving for best texture
  • Store covered in the refrigerator