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No-Bake S’mores Bars

No-Bake S’mores Bars

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Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 12 Bars
Course: Dessert
Cuisine: American
Calories: 275
Ingredients Method Notes

Ingredients
  

  • 2 cups graham cracker crumbs
  • 6 tbsp melted butter
  • 2 cups mini marshmallows
  • 2 cups chocolate chips Ghirardelli recommended
  • Optional: ½ cup marshmallow crème
  • Optional: pinch of flaky sea salt

Method
 

  1. Line an 8x8 or 9x9 pan with parchment paper.
  2. Mix graham cracker crumbs with melted butter until combined.
  3. Press the mixture firmly into the bottom of the pan.
  4. Melt chocolate chips + 1 cup mini marshmallows together until smooth.
  5. Spread chocolate mixture over the graham crust.
  6. Sprinkle remaining mini marshmallows on top.
  7. Chill at least 1 hour before cutting.

Notes

  • Don’t scorch the chocolate—heat it low and slow.
  • Use mini marshmallows for best texture.
  • Add marshmallow crème for extra gooey layers.
  • Freeze for 10 minutes before slicing for clean cuts.